Date(s) - 04/13/2017
6:30 pm - 8:30 pm
Kitchenwares on the Square
A twist on traditional Easter dinner, you will prepare lamb and chicken kabobs, couscous, asparagus, and crostini with Chef Randy White. $69. Contact Kim at email@example.com or call 469-301-6659 to register. All classes are hands-on and limited to 10 people. We are happy to design a class just for you for your girls night out, wedding shower, birthday party, book club, team building, etc. “Like” us at Kitchenwares on the Square on Facebook, follow @KitchenwaresonSquare on Twitter and @KitchenwaresontheSquare on Instagram to stay up to date with our event schedule.
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